Tennessee Crossroads will broadcast the Southern Fried and Sweet Tea in Puryear’s story of love, family, loss, resilience & the passion they share in creating amazing food and incredible desserts on May 8th at 7pm and again on May 11th at 10am.
The people at the Puryear restaurant are ecstatic to share their journey with everyone.
Tune in to Tennessee Crossroads on our local PBS channels (Channel 8 and Channel 10) and is also available on the free PBS app, Sundays at 10am and Thursdays at 7pm, or stream it on pbs.org.
Photo: Miranda Cohen interviews Owner Betty Myrick for Tennessee Crossroads.